Farmers are putting back their plows. Donkeys who had to work hard next to bulls, now can rest a bit. First cold breeze of autumn goes down to the soil. Delicate saffron blooms are feeling now that it might be the time soon to open their way up.
At the same time in Tehran, over one thousand kilometers far from the farms, “Good Saffron” team could pass a milestone that may change the destiny of these blooms; in a national pitch competition (held by Know -Tech), from 700 participants, we were in the top ten winning startups.